Festival Cafe: Sunday's Menu
In PersonJoin us on-site at the Festival Café in Christ Church Cathedral for delicious hot food prepared fresh daily by Chef Harriet.
Soup
Comes with saltines
Coconut lemongrass veggies and tofu
$9
Burger
Comes with a side of mixed grens and grape tomoatoes and cucumber with citrus dressing
Beyond Meet patty/Grilled protobello muchroom marinated with soy and balsamic vinigar/
Brie or vegan gouda/ caramalized onion/ black garlic mayo/spinach
vegan or gluten free bun
$22
Main
Comes with a side of mixed grens and grape tomoatoes and cucumber with citrus dressing
Lasagna
Chickpea gluten free noodles/ herbed ricotta/ tempeh bolognese/veggies/ mozzarella/ parmesan
not vegan
$22
Bowl
Kale Caesar Salad
Smokey tofu bacon bits/Kale/gluten free garlic croutons/ vegan pamesan/ charred jalapeno vegan caesar dressing/ toasted hemp hearts
$22
In addition to hot meals we also have Rinag Samosas, Local fine chocolate by Ludwig and other snacks. The Festival Café also features an assortment of hot and cold beverages including Bridgehead Fair Trade Coffee, Local Craft Beers from Dominion City Brewing and Bicycle Craft and a selection of City Seltzer.
Hot Beverage:
• Bridgehead Fair Trade Coffee
• Assorted Black and Herbal Teas
Local Craft Beer:
• Civic Pilsner (Dominion City Brewing)
• Town & Country Blonde Ale (Dominion City Brewing)
• Two Flags IPA ((Dominion City Brewing)
• Velocipede IPA (Bicycle Carft Brewery)
Wine by the Glass:
• Aveleda Vinho Verde
• Fantini Sangiovese
Ontario Wine by the Glass:
• Malivoire Gamay
• Angels Gate Riesling Sussreserve
